We are hiring.
Dim Sum Chef (Production)
The Dim Sum Chef in a manufacturing setting is responsible for overseeing and managing the entire dim sum production process. This role involves recipe development, quality control, staff management, and adherence to food safety regulations within a manufacturing environment.
This position is responsible for managing day-to-day HR operations, employee relations, recruitment, training and development, compliance, and other general HR activities. The HR Executive acts as a bridge between employees and management, ensuring a positive and productive work environment.
For more information or any other position enquiry please email to firstname.lastname@example.org